Open for (frisky) business: Daiya invites the plant-based curious to explore their wildest pizza dreams at Slice Club

New research reveals 85% of people would like to try plant-based foods but some remain intimidated

NEW YORK, Oct. 27, 2023 /PRNewswire/ — Last night, Daiya Foods, the brand that cracked the code on plant-based cheese, opened the doors to Slice Club – a first-of-its-kind pop-up slice shop serving the plant-based curious. Daiya transformed New York City’s iconic Two Boots pizzeria in the West Village with the help of an expert Slice Consultant to unpack guests’ dietary quirks and kinks and help them reach plant-based – pizza – pleasure.

Daiya’s Cheese Lover’s Pizza at their Slice Club event
Chef Luis Lopez Medina R&D Chef at Daiya serves pizza at Slice Club event

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